Lentils, anyone?

I love one pot dishes and this recipe clearly fits the bill: Honey Baked Lentils. Throw it all in a dish, cover with tin foil, and bake. Becca, Joe, and I ate this for lunch the other day. Jacob wouldn't touch it but his appetite has been picky as of late. Joe liked this so much that he ate two bowls of it. I ate some plan and then scooped the rest up with pita bread. This would also make an excellent side dish and I can see myself adding carrots or other vegetables I might have on hand at the time to this dish to make it even more filling and healthy!

1 cup lentils 2 cups water 2 tbsp honey 2 tbsp soysauce 2 tbsp olive oil 1/2 tsp ginger 1 clove garlic 1 small onion salt & pepper to taste

Bake in a covered dish at 350 until tender (about an hour and a half). Jacob and I are getting packed and ready to head to the hospital tomorrow morning for another chemo treatment. It will be an overnight stay so hopefully we will be home early Saturday afternoon. Tomorrow Jacob also gets an ECHO to see how his heart is handling the treatments and to monitor any changes. He already had bi-cuspid aortic valve and now this added onto it is just another issue to worry about. But that's the way this journey is. His blood counts are up pretty good today and he just told me he's happy it's only overnight. I'll post from the hospital if I get the ECHO results while there. Or just another random post of nothingness. :)